Explore the Aloha Island Grill menu featuring Spam Musubi, Teriyaki Bowls, Katsu Plates, and more. Enjoy generous portions, friendly service, and authentic Hawaiian cuisine in Spokane, WA.
Aloha Island Grill, nestled in Spokane, WA, offers a genuine taste of Hawaiian cuisine that feels both authentic and comforting. The menu is thoughtfully curated, spotlighting iconic island dishes that satisfy both the adventurous and those craving familiar comfort food. Among the highlights, the Spam Musubi stands out as a quintessential Hawaiian snack—brief but flavorful, combining savory spam with perfectly seasoned rice wrapped in seaweed. It's a must-try that truly embodies the spirit of Hawaiian street food.
The Aloha Burger is another signature item that balances local flavors with a classic American favorite. Served with a grilled pineapple slice and mayo on a locally sourced kaiser roll, it offers a sweet-savory profile that’s hard to resist. For those looking for a hearty meal, the Teriyaki Chicken Rice Bowl delivers tender, boneless chicken marinated to perfection and grilled hibachi-style, accompanied by staples like sticky rice and fresh veggies that enhance the authentic island dining experience.
Furthermore, the menu features rich family meals like the “Mauna Loa Feeds Five” and “Mauna Kea Feeds Ten,” ideal for sharing the aloha spirit in larger groups. These platters showcase a variety of meats and sides, providing generous portions that reflect the communal nature of Hawaiian meals.
Dishes like the Kalua Pork and Garlic Chicken are standouts with their distinct preparation styles—the former slow-roasted to tender perfection with smoky, salty notes, and the latter lightly fried and rolled in a house-made garlic sauce with a subtle sweetness. The Katsu Pork Small Plate and Katsu sandwiches add a crispy texture contrast, served with unique touches like grilled pineapple and special sauces lending depth and balance.
Notably, the pea salad at Aloha Island Grill is a surprising yet delightful departure from the typical macaroni salad found in many Hawaiian eateries, offering a fresh palate twist that customers rave about. The overall portion sizes are generous, often leaving leftovers for the next day, which speaks to the value and care put into each meal.
Customer service at Aloha Island Grill further elevates the experience. Guests frequently mention the friendly, patient staff who go the extra mile to accommodate special requests and offer extra sauces, napkins, and utensils. This warm hospitality complements the casual, “hole in the wall” vibe of the spot, making it inviting despite its modest surroundings.
In summary, Aloha Island Grill is a culinary gem for Hawaiian food lovers in Spokane and beyond. It captures the essence of island flavors with fresh ingredients, hearty portions, and passionate service. Whether you crave a quick Spam Musubi snack or a full family feast, this spot delivers an authentic and satisfying dining experience.